Are you following Cheeses of Europe on Insta and Twitter? No?! You should be. They have opened my eyes to lots and lots of cheese, but more than that: to pairings and recipes I’ve never imagined.
…And that’s the recipe for success in anything, isn’t it? Passion and restraint. A respect for the ways of doing things and the process but also an excitement to try something new and get it right. And don’t forget perfectionism.
Taste the wine of Walla Walla wineries and you’ll fall in love with their exceptional product. The Rhône varietals grown in the area are perfectly suited for the climate and soil and the winemakers know what they’re doing. The wine is incredibly high quality and terroir driven. But what drew me in, and is bringing me back spring 2019, is the humanity of the region. It makes me want to empty my wallet: knowing that my dollars are supporting things I believe in, people and really good wine (seriously, the wine is superb).