My #1 Homebrewing Book

Back in 2018, I was approached via email by a publisher in New York about writing a book for them. They had seen some of my writing around the web and appreciated how I explained things in a clear, accessible way without coming across as condescending. They were specifically looking for someone to write on brewing cider, mead, and herbal wine with the exact tone and approach I take—making things simple and practical.

This approach makes the book a handbook for the new-to-brewing and a beloved, dog-eared reference for the experienced brewer. Whether you’ve brewed beer, made wine, or are completely new to the hobby, this is the book for you. By focusing on small batches, you’ll spend far less money and be able to have a manageable project. No need to buy huge equipment or worry about getting gallons of water hot enough. One-gallon batches are completely accessible and can be scaled as high as you want to go. Plus, the seasonality of it is great, knowing what’s fresh when, so you can always make the best brews.

If you’re ready to refine your brewing and have great tipples to share, try your hand at the base recipes in my book. Once you’ve perfected them (which I make easy!), have fun exploring the many flavors of mead, cider, and herbal wine you can concoct.

From Nancy Koziol's Book

"IF YOU'VE BEEN thinking about home brewing but want something quicker, easier and more cost effective than home brewing beer or making wine at home, you've come to the right place. This book will teach you how to brew mead, hard cider, and herbal wine using the quickest, most minimalist methods possible.

From the fewest steps to the least amount of equipment and ingredients, you'll not only learn how to brew but also pick up some good trivia about the history of these beverages. Finally, this book explores the sustinable, eco-friendly side of brewing, inluding tips for vegans. If you're a beginning, I recommend reading through the first few chapters on tools and processes before diving into the recipes. Cheers!"

The Joy of Brewing Cider, Mead, and Herbal Wine: How to Craft Seasonal Fast-Brew Favorites at Home

Amazon’s #1 New Release in “Beer”

This Amazon review sums up the goal of my approach to all of my work. I value thoroughness, logic and making sure all the bases are covered.

Proud to have 4.6 stars on Amazon!

Ready to Start Brewing?